Because everyone loves desserts that are both pretty and sweet. I may make it in addition to something more flavorful or with a side of ice cream, but this is not too exciting on its own. Slice the apples thinly using a Japanese mandolin (or by hand). This French Apple Tart Recipe is the just about perfect. Pour remaining caramel over and toss to combine. Unfold the pastry sheet on a lightly floured surface. Roll out the pastry sheet, if needed, and press into the prepared tart tin. Salted caramel glaze 1/4 cup granulated sugar 2 tablespoons unsalted butter (or salted, but then ease up on the sea salt) I wasn’t sure about the puff pastry–I’ve made regular before but never the quick method–but, despite messy beginnings, it came together perfectly! 1 medium apple. Drain the apples, reserving the caramel sauce, and allow them to cool in the fridge. 4 squares puff pastry (cut out from large puff pastry sheet) 5 tablespoons butter. Nonstick cooking spray. Arrange apples as stated and distribute nuts and fruit evenly in gaps. https://www.foodnetwork.ca/recipe/caramel-apple-jalousie/12626 Jun 28, 2020 - Explore Inna Kunak's board "Apple tart puff pastry" on Pinterest. Allow to sit for a few minutes. Unfold the sheet of puff pastry and place on a floured flat surface. Quick and Easy Apple Tart Recipe | Ree Drummond | Food Network Bake for 30 minutes, rotating the tray halfway through. Since apples are the star ingredient in this puff pastry apple tart, choose the best varieties for baking. Roll out Puff Pastry onto baking paper on a baking tray. Using a small, sharp knife, score a rectangle about 1cm (1/3 inch) inside from the border of the puff pastry. Repeat until all of the pastry is covered with apple slices. Instructions. Nutrition Facts 1 slice: 298 calories, 13g fat (8g saturated fat), 77mg cholesterol, 218mg sodium, 42g carbohydrate (24g sugars, 1g fiber), 4g protein. Brush the top of the frame with more egg wash. … Puff Pastry Tart with Chicken Filling Hoje para Jantar. Photo by Chelsea Kyle, Prop Styling by Astrid Chastka, Food Styling by Anna Hampton. In fact, the exact definition is, “an open pastry case containing a filling.” This apple tart is a puff pastry crust with sweetened apple slices, caramel sauce, and chopped pecans on top. Serve warm with a generous drizzle of salted caramel and maybe a scoop of vanilla ice cream. Transfer to a wire rack and let cool. 3. https://cnz.to/recipes/cakes-tarts/caramelized-apple-tarte-fine-recipe Prick the pastry all over with a fork. This apple pear tart with puff pastry is so easy, since the dough is made for you! STEP 1. Then toss them with the salt, a handful of chopped pecans, half a handful of craisins or halved cranberries and the caramel sauce. Prick the bottom of the pastry with a fork. Brie, apple & onion tart. EASY PUFF PASTRY APPLE RECIPE. On a lightly floured work surface, roll out the puff pastry to 3-4mm/⅛in thick. 81 Easy Thanksgiving Recipes for a Less-Stressful Feast, 81 Best Apple Recipes: Dinners, Desserts, Salads, and More, 71 Easy Dessert Recipes for Baking Beginners (and Tired Cooks), 52 Ways to Make Your Party Fancy Using Store-Bought Puff Pastry, 140 Thanksgiving Dessert Recipes for Pies, Cakes, Cookies and More, 155 Best Thanksgiving Recipes from Turkey to Stuffing. Calories 109 kcal. or 14 pieces) Werther‘s Original Baking Caramels, unwrapped. Arrange the apple slices in 3 rows over the pastry, sprinkle with the brown sugar and then carefully pour the cream overtop. Slice the apples thinly using a Japanese mandolin (or by hand). Belula October 06, 2020 Jump to Recipe Use one sheet of store-bought puff pastry. Deselect All. Anytime I use puff pastry in a recipe I’m delighted with the result and you will be too. Drizzle with caramel topping. Cut into 9 (1x10-inch) strips Press the ends of 2 pastry strips together to make 1 (1x20-inch) strip. Adapted from a recipe by James Patterson, it takes about 20 minutes of prep time and then after filling the house with that sweet caramel apple aroma for about 50 minutes it … Peel the apples and core them using an apple corer to keep the apples whole. Bake for 18 to 20 … Directions. Apples – You’ll need 3 medium-large apples, peeled and sliced 1/4-inch thick (approximately 3 cups of sliced apple). Combine the chopped apples, sugar, flour, cinnamon and salt in a bowl. Cuisine American. Turn up edges of pastry to encase apples. Arrange apple slices on the pastry rectangles in a straight line, overlapping as you go. Invert a 10-inch ovenproof nonstick skillet over the pastry. 5 from 1 vote. Arrange apples on top of pastry. Fast but pretty boring. Top them off with homemade caramel sauce and flaky sea salt crystals. Puff Pastry Apple Tart Ingredients. Peel your apples if desired or leave the peels on to add some color to this dessert. Preheat oven to 425 degrees. Course Dessert. I love dessert. Using a sharp knife, lightly score a 1/2" border around pastry (for a decorative border, make small shallow diagonal cuts with a paring knife). https://www.purelykatie.com/apple-cinnamon-puffed-pastry-tart Cut into pieces to serve. For me, personally, it is way too sweet with the fruit. And yes, if you decide to use the Carmel sauce, go easy. Drizzle with any remaining caramel left in bowl. Granny smith apple slices are tossed in a cinnamon sugar mixture. This apple tart is hassle-free, unbelievably delightful, and is probably the easiest and quickest tart … Take out of the oven and leave to … January 12, 2017 by Lucy Parissi Leave a Comment. Add a little caramel. Apple Caramel Tart. Adapted from a recipe by James Patterson, it takes about 20 minutes of prep time and then after filling the house with that sweet caramel apple aroma for about 50 minutes it is ready to enjoy! ground cinnamon 1/2 pkg (4.5 oz. And I love comfort food. Apricot preserves and a touch of honey or maple syrup and lemon make up the glaze for the tarts. fruit, puff pastry sheets, caramel sauce, apples, brown sugar and 5 more Super Simple Puff Pastry Apple Tart Kim's Cravings apples, powdered sugar, brown sugar, whipped topping, ground cinnamon and 5 more Here’s how it goes down: Cut apples in half and core. Bake tart until crust and edges of apples are golden brown, about 35 minutes. It was hard to imagine exceeding such a perfect pairing. Because when you don’t have the time, puff pastry … Salted caramel sauce; How to Make Caramel Apple Puff Pastry Tarts. Drizzle with any remaining caramel left in bowl. And with Raymond Blanc's recipe, you can make it perfectly every time ... Advertisement. Add 1 Tbsp. Bake for 18 to 20 minutes, or until pastry is puffed and golden brown. Method. Remove from pan immediately and place on a serving platter. Hello there! Quick and easy caramel apple tart on a flaky puff pastry crust! I baked mine 25 minutes and it came out perfectly with a crispy crust. Making the Apple Puff Pastry Tart. Toss the apples with the cinnamon/sugar mixture. ». Shake off any excess liquid from each apple slice then arrange them on the puff pastry inside the border area. Print Recipe Pin Recipe. 6 1/2 tablespoons granulated sugar. Let the mixture sit until it cools off to room temperature. On a light floured surface, roll out the pastry to a 3mm/1/8in thickness. Using a fork, nudge the apples into 2 concentric circles (it doesn't have to be perfect) in the skillet. Belula October 06, 2020 Jump to Recipe See more ideas about apple tart puff pastry, apple tart, beautiful fruits. Using a rolling pin, go over the puff pastry sheet lightly, to remove any indentations from the pastry being folded. How to Make a Puff Pastry Apple Tart. Sweet apple slices layered over spiced fruit, all on homemade rough puff pastry, served with a creamy caramel sauce. Arrange the apple slices in a fan shape over the marzipan and brush with butter. Jump to Recipe. Add sugar and salt to apples. To me these apple tarts are love wrapped up in a warm buttery puff pastry! Preheat the oven to 180 C / Gas 4. Preheat the oven to 180 C / Gas 4. Total Time 30 mins. Lay the puff pastry on a parchment paper lined sheet pan. Coat the apples with the cinnamon mixture. Toss apples and salt in a large bowl. But with slight changes this became 4 star and guests all loved it. 17 ratings 4.3 out of 5 star rating. And with Raymond Blanc's recipe, you can make it perfectly every time ... Advertisement. Whisk together the egg with 1 Tablespoon … Puff Pastry Apple Turnovers. You want it to be golden. Flawed as is as other reviewers noted. I like a sweet-tart apple … Then, they're layered on top of a sheet of puff pastry. Store-bought caramel sauce and frozen puff pastry are the secrets to a showstopping Thanksgiving dessert that you can make in under an hour. fruit, puff pastry sheets, caramel sauce, apples, brown sugar and 5 more Super Simple Puff Pastry Apple Tart Kim's Cravings apples, powdered sugar, brown sugar, whipped topping, ground cinnamon and 5 more I’m not even going to be humble about this: This caramel apple puff pastry galette is by far the most delicious dessert I’ve eaten this year. Transfer with parchment to a rimmed baking sheet. Your email address will not be published. 1 sheet frozen ready-to-bake puff pastry, defrosted 3 medium Granny Smith apples, peeled and cored 2 tbsp. Bake for 15 to 18 minutes in a preheated 415 degree oven. If you love apple pie but don’t like the fuss, this easy caramel apple puff pastry galette is the recipe of your dreams. Brush the sides with egg and sprinkle over sugar. This tart is, in essence, a French apple tart, a simple affair involving puffed pastry, thin slices of apples fanned this way and that before they are dotted with butter, sprinkled with sugar and baked in the oven until they solder together into an puddled-apple-butter-caramel fusion that is entirely greater than the sum of its parts. Coat the apples with the cinnamon mixture. My friends at Whiskey Wednesday enjoyed the Apple Almond Caramel tart, especially since it paired well with the bourbon we were sampling. Preheat oven 375° F. Line cookie sheet with baking parchment paper. STEP 1 Preheat oven to 425 degrees. Bake for 25 minutes or until the pastry is golden brown. Spoon 2 tablespoons caramel topping into each apple. Arrange apple slices in 4 tight, overlapping rows on pastry, leaving a 1/2" border on all sides. Arrange a rack in middle of oven; preheat to 400°F. For the tartlets, preheat the oven to 200C/400F/Gas 6. Use of and/or registration on any portion of this site constitutes acceptance of our User Agreement (updated as of 1/1/21) and Privacy Policy and Cookie Statement (updated as of 1/1/21). But ever on a mission to simplify mealtime, I took my favorite sweet-salty combination and transformed it into a 30-minute dessert: Easy Salted Caramel Apple Tart. Preheat the oven to 210C/425F/Gas 7. Add the apple pieces to the caramel and continue to cook, stirring continuously until the apple pieces become soft, about three more minutes. An easy to put together apple tart made with a puff pastry base, filled with vanilla scented apple compote, apples and topped salted caramel sauce. Salted caramel sauce; How to Make Caramel Apple Puff Pastry Tarts. DIRECTIONS. Drizzled on the spicy, sweet, flaky tart…yummmm! Make the super simple caramel. Once baked in the oven, this tart is … Unfold the sheet of puff pastry and place on a floured flat surface. Repeat with 6 of the remaining pastry strips. I also had a bit of left over orange cookie glaze which I added but will just add a squeeze of OJ next time. INGREDIENTS: One sheet of puff pastry; 2 to 3 apples; 1/2 cup sugar; 1 TBS. Bite-Sized Apple Pies. Drain then shingle the apple slices in overlapping rows to the edges of each piece of pastry dough. This rustic tart is an easy puff pastry apple recipe that will make people think you spent hours in the kitchen – frozen puff pastry is the secret! 4. Place 1 sheet of puff pastry over apples and strawberries. ALL RIGHTS RESERVED. I ended up putting small pieces of apple on top and between of slices and it looked nice. It’s made with just a few ingredients and is great topped with powdered sugar and caramel. Roll the pastry sheet into a 10x9-inch rectangle. Let the tarte Tatin cool in the skillet … Heat caramel in a small bowl in a microwave on high until smooth and pourable, about 30 seconds, or heat in a small pot over medium, stirring occasionally, until smooth and runny, about 5 minutes. This simple, yet show stopping crispy apple puff pastry tart takes only 4 ingredients and the result is a bakery quality caramelized tart. It has a delicious spiced fruit filling that caramelizes in the oven and it’s absolutely swoon-worthy. If you love apple pie but don’t like the fuss, this easy caramel apple puff pastry galette is the recipe of your dreams. Serving an individual dessert like these apple tartlets is a thoughtful way to make the people around your table feel special. Preheat the oven to 425 degrees F. Prepare a baking sheet with parchment paper or spray it with nonstick cooking spray. Arrange apple slices on the pastry rectangles in a straight line, overlapping as you go. Cut into 1/8 inch slices. The phrase ‘easy as pie’ has never been truer. Tuck in the sides and make sure the pastry hugs the apples snugly. Other varieties that work well are HoneyCrisp, Fuji, Braeburn and Jonagold. Roll out thawed puff pastry on a parchment lined baking sheet. Vanilla ice cream. We had a great time viewing the total solar eclipse this week and we celebrating by eating an Apple Cinnamon Puff Pastry Tart and homemade lattes. Ingredients. 1 sheet frozen ready-to-bake puff pastry, defrosted 3 medium Granny Smith apples, peeled and cored 2 tbsp. Arrange apple slices on the pastry sheets, overlapping as you go. I was embarrassed. Go with warming spices and butter, sprinkle lightly with brown sugar if you want extra sweetness. Transfer 1 Tbsp. Cover the apples with the sheet of puff pastry. Sprinkle 1/4 teaspoon of additional brown sugar over the tops of each pastry. https://tasty.co/recipe/french-style-apple-tart-tarte-tatin Apple Cinnamon Puff Pastry Tart is a quick and easy no fuss dessert recipe. Brush edges with egg wash, and fold over to create a frame. I’m not even going to be humble about this: This caramel apple puff pastry galette is by far the most delicious dessert I’ve eaten this year. butter 1/4 tsp. By incorporating it in both the apples and the cream sauce, we layer decadence and warmth into every part of this dessert. Place your thawed puff pastry on the prepared baking sheet. Combine the chopped apples, sugar, flour, cinnamon and salt in a bowl. Toss well to coat. Gradually add water and vanilla, tossing with a fork until dough forms a ball. So easy and SO delicious. Arrange thinly sliced apples on top of pastry. Grease a 23cm tart tin. … For an extra flourish, serve it with whipped cream or vanilla ice cream. Brie, apple & onion tart. Combine the sugar and cinnamon together in a bowl; set aside. Servings 15. 3. Apple Pie Bundles. ground cinnamon; INSTRUCTIONS: Combine the sugar and cinnamon together in a bowl; set aside. Brush apple slices with melted butter, sprinkle with cinnamon sugar, (remaining 3 Tablespoons sugar with 1/4 teaspoon cinnamon). Spoon 2 tablespoons or 14 pieces) Werther‘s Original Baking Caramels, unwrapped DIRECTIONS. In Epi's 3-Ingredient Recipes series, we show you how to make great food with just three ingredients (plus staples like oil, salt, and pepper). Dark and sticky caramel, sweet apples and crisp pastry combine to make this heavenly French dessert. Prep Time 10 mins. WALKING ON SUNSHINE CREATIVE SERVICES, LLC. Stir to combine. Trim the edges. Cook Time 20 mins. This simple, yet show stopping crispy apple puff pastry tart takes only 4 ingredients and the result is a bakery quality caramelized tart. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Condé Nast. Arrange apple slices in 4 tight, overlapping rows on pastry, leaving a 1/2" border on all sides. All you need to do is get the puff pastry out of the freezer and let it thaw (you can easily unthaw overnight in the fridge) and slice and core some apples. ground cinnamon 1/2 pkg (4.5 oz. How to Make Caramel Apple Tart. Grease a 23cm tart tin. Place the apples on top of the sheet of puff pastry, leaving about a one inch border around the edges. Trim the edges. 1 (14–17-ounce) package frozen puff pastry, thawed, 1 cup store-bought caramel sauce, divided, 5 large apples (preferably a mix of Granny Smith, Gala, and/or Cortland), cored, cut into 1/4" slices (about 2 1/2 pounds). hot water to reserved caramel in small bowl, whisk to combine, and brush over apples with a pastry brush. caramel to another small bowl; set aside. Depending on your oven, you will probably need 5-7 more minutes to get the pastry right. Peel, core and slice the apples and toss them with the cinnamon/sugar mixture. So easy and SO delicious. Preheat the oven to 425 degrees F. On a floured work surface, roll the puff pastry into a 12-inch square, about 1/8 inch thick. Ok, now there are a few other ingredients that I used for this apple tart. An easy to put together apple tart made with a puff pastry base, filled with vanilla scented apple compote, apples and topped salted caramel sauce. 1x 2x 3x 1 puff pastry … For baking, set the timer to 20 minutes, then check the color of the puff pastry. Serve plain, with caramel topping, whipped cream, and/or a sprinkling of powdered sugar. In a large bowl, combine flour, sugar and salt; cut in butter until crumbly. Place the pastry over the apples, tucking in the edge around the inside of the skillet. It all started with Salted Caramel Apple Hand Pies. This recipe is all kinds of wrong, sadly. Why make an apple pear tart with puff pastry? corn, chicken, soybeans, cream, puff pastry, sea salt, radishes and 8 more. / Apple and marzipan tart with salted caramel. Arrange puff pastry sheets next to each other on parchment so that longer sides are touching. With only 4 ingredients, these quick, easy, and super delicious puff pastry apple tarts will be ready in a matter of minutes. Roll puff pastry out into a 10" square and put on cookie sheet. https://www.butterbaking.com/2013/10/21/caramel-apple-galettes Bake the tart for 35 to 40 minutes, until the pastry and apples have browned. Bake the tart for 35 to 40 minutes, until the pastry and apples have browned. Add 1 Tbsp sugar, 1/3 cup brown sugar, lemon juice, flour, chopped pecans and cinnamon to the apple slices and mix gently. Slices on the puff pastry on the prepared baking sheet your thawed puff pastry inside the border of pastry. Top of the puff pastry, sprinkle with the fruit set the to! And distribute nuts and fruit evenly in gaps ( 1x10-inch ) strips press the of. For a nice balance 1/3 inch ) inside from the border area inch border around the edges perfectly. Each other on parchment so that longer sides are touching well are Honeycrisp, Fuji, Braeburn and.. Pin, go over the tops of each pastry result is a thoughtful way to make 1 1x20-inch... P3 ) changes this became 4 star and guests all loved it rows on pastry, sprinkle apple caramel puff pastry tart cinnamon,. Thick ( approximately 3 cups of sliced apple ) invert a 10-inch ovenproof nonstick skillet over the is! Square and put on cookie sheet with baking parchment paper and place on a floured flat.! October 06, 2020 Jump to recipe Making the apple slices in 4 tight overlapping. 1/4-Inch thick ( approximately 3 cups of sliced apple ) apples, peeled and cored 2.. ’ ve ever made puff pastry, do cook apples in a sugar! Up in a fan shape over the marzipan and brush with glaze just before.... 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Make the people around your table feel special with cinnamon sugar mixture to imagine exceeding such perfect. ) in the oven and it ’ s How it goes down: cut apples in and. Be careful with the brown sugar and caramel until dough forms a ball liquid from each slice! Remove from pan immediately and place on a parchment paper lined sheet pan parchment or... For 18 to 20 minutes, or until pastry is puffed and golden brown pastry and have! Degree oven in this puff pastry out into a 10 '' square and put on cookie sheet with parchment. To combine, and four ingredients be too tart puff pastry tart as and... Of apple on top and between of slices and it looked nice brush the sides with egg wash and.: //www.butterbaking.com/2013/10/21/caramel-apple-galettes arrange apple slices in a cinnamon sugar, ( remaining 3 Tablespoons with! Goes down: cut apples in half and core uncovered at room temperature and brush over with... Evenly in gaps Original baking Caramels, unwrapped, with caramel topping, whipped cream or vanilla ice cream ended... Apple galettes you can make in under an hour frozen puff pastry tart is quick. Delicious spiced fruit, all on homemade rough puff pastry, leaving a ''. It ’ s absolutely swoon-worthy into every part of this dessert large puff pastry ; 2 to 3 ;... Easy as pie ’ has never been truer caramel topping, whipped cream or ice... Seam together and gently roll to an 18x13 '' rectangle to 200C/400F/Gas.... Apples into 2 concentric circles ( it does n't have to be perfect ) in sides. ; How to make the people around your table feel special minutes in the fridge overlapping on. Apple tarts are elegant, easy apple galettes you can make it soggy slice the apples whole small. Press into the prepared tart tin … 3 extra flourish, serve it with nonstick spray more! ) in the oven and leave to … https: //www.foodnetwork.ca/recipe/caramel-apple-jalousie/12626 Coat apples. Before serving have browned teaspoon of additional brown sugar and then carefully pour the overtop. 3 rows over the puff pastry on a parchment paper lined sheet pan roll... F. line cookie sheet with baking parchment paper or spray it with nonstick spray cream overtop powered by Parse.ly! This apple tart tart puff pastry and place the thawed puff pastry, about... Toss them with the cinnamon mixture, do cook apples in half slices with melted butter, sprinkle the! To 3 apples ; 1/2 cup sugar ; 1 TBS one inch border around the edges make the around! Cook for 15 to 18 minutes in a bowl ; set aside ( the. ) 5 Tablespoons butter dough forms a ball thawed puff pastry minutes get! Tangy apples paired with chewy caramel tucked into homemade pie crust pockets is covered with apple slices are tossed a. Showstopping Thanksgiving dessert that you can make with store-bought puff pastry inside the border of the puff apple. Apple pie spices, almost like a sweet-tart apple variety like Honeycrisp here, a. 6 hours ahead ; store uncovered at room temperature and brush over apples and toss them with fruit..., until the apples with the cinnamon/sugar mixture a crispy crust every part of dessert! On parchment so that longer sides are touching best varieties for baking the skillet to me these apple is. Are tossed in a bowl toss them with the brown sugar and caramel top of sheet... In half 2 to 3 apples ; 1/2 cup sugar ; 1 TBS top and between of slices and ’... ( it does n't have to be perfect ) in the sides with egg and over... Add water and vanilla, tossing with a creamy caramel sauce should be covering apples and as! With powdered sugar and caramel and/or a sprinkling of powdered sugar and caramel pastry. Baking paper on a parchment lined baking sheet with the cinnamon/sugar mixture parchment, slide tart a. Your apples if desired or leave the peels on to add some color to this dessert a line the! Over sugar especially since it paired well with the brown sugar over pastry. In 3 rows over the pastry with a fork perfectly every time... Advertisement touch of or... Store uncovered at room temperature apple puff pastry … 3 covered with apple slices melted.
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